We are beekeepers in the pristine and beautiful Upper Peninsula of Michigan, and we operate our licensed honey house out of a historical church building. Beekeeping strikes the perfect balance between John’s culinary experience and my art background, and it allows us to combine our environmental passion with our interest in artisanal food products and gardening. It is a natural extension of our passions for us to branch out into mead making, and to use the skills we have developed in home brewing to open a meadery in our historical church. This would make us the first Meadery in the Upper Peninsula of Michigan!