Beer is our life! Blue Hills Brewery makes great tasting beers inspired by the elements and nature around us; embracing the rich history of the Blue Hills and the South Shore. We do this not only for ourselves but, for our friends, neighbors and visitors to the Boston and South Shore areas. We want to grow together with the South Shore community and businesses, by being a good neighbor, demonstrating civic responsibility and producing the finest, freshest beers around. Our brew house has a capacity of brewing 20 barrels at a time, that's about 620 gallons per batch. The beer spends the first 7-9 days in a primary fermenting vessel after which it is transferred to a secondary fermenter. There it is chilled to around 40 degrees for another 7-10 days. At this time it is ready to be filtered carbonated and kegged.