Bellevue's first production brewery specializing in small-batch, handcrafted ales and lagers! We will be utilizing a 20BBL brewhouse with 160BBLs of fermentation capacity. Although we don't intend to be an organic brewery, we will use organic ingredients whenever possible and, once food service begins, our menu items will feature organic ingredients as well. A children's menu will also be offered. Our goal is to showcase the wonderful flavors of Washington with local food and brewing ingredients...keeping it local is good business! We'll also feature a new Washington State wine each month and provide two guest taps for our craft brewing colleagues to showcase their beers.