An ultra-experimental mish mash of styles. This is an oak aged Imperial Weizenbock . A big, bold mouthfeel backed by some powerful banana and classic weizen notes, balanced by an eclectic yet bizarrely balanced variety of hops from America (Simcoe) the Czech (Saaz) and the UK (Bramling Cross). The beer is 10.2% ABV and has been aged on toasted French oak chips. As close to bannoffee pie as a beer can taste. Seriously. This beer was the brainchild of our German Lead Brewer Franz.